سامانه مدیریت امور پژوهشی دانشگاه ملایر | مریم ابراهیمی

	عنوان	مجله
1	The effect of maltodextrin edible coating containing pyracantha extract and potassium nano-carbonate on secondary metabolites, antioxidant capacity and microbiological properties of grape during cold storage	Heliyon